Participants were treated to:

• a tasting of eight unique tea blends, 
• a demonstration of the Japanese tea ceremony by Władysław Miciński, MA, 
• sweet snacks to accompany the meeting.

The event, organized by the Office for Development and Cooperation, enjoyed enormous interest and took place in a unique, aromatic atmosphere, full of smiles and tea magic. The whole event was hosted by Krzysztof Ernestowicz, MA.

At the end of the festival, a vote was held for the University Tea. The winner was Winter Tea – a spicy, festive blend of Assam, Earl Grey, raisins, cloves, candied orange peel, and Ceylon cinnamon.

Thank you all for participating and celebrating tea flavors together.

Photos